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Mock Sweetgreen Spicy Cashew Salad with Kelp Burger Crumbles

Published by Eve Palmer,

The recipe everyone asksย youย for at the after-party ๐Ÿ”๐Ÿ’ƒ๐Ÿผ Mock Sweetgreen Spicy Cashew Salad with Kelp Burger Crumbles! Cook along with us here.
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Ingredients

  • shredded kaleโ€‹โ€‹โ€‹โ€‹โ€‹โ€‹โ€‹โ€‹
  • quinoa โ€‹โ€‹โ€‹โ€‹โ€‹โ€‹โ€‹โ€‹
  • AKUA Kelp Burgers (crumbled!)โ€‹โ€‹โ€‹โ€‹โ€‹โ€‹โ€‹โ€‹
  • broccoli sproutsโ€‹โ€‹โ€‹โ€‹โ€‹โ€‹โ€‹โ€‹
  • applesโ€‹โ€‹โ€‹โ€‹โ€‹โ€‹โ€‹โ€‹
  • avocado โ€‹โ€‹โ€‹โ€‹โ€‹โ€‹โ€‹โ€‹
  • Miyokosย garlic & herb cheese โ€‹โ€‹โ€‹โ€‹โ€‹โ€‹โ€‹
  • 1/3 cup + 2 tbsp raw cashewsโ€‹โ€‹โ€‹โ€‹โ€‹โ€‹โ€‹โ€‹
  • 1/4 cup olive oilโ€‹โ€‹โ€‹โ€‹โ€‹โ€‹โ€‹โ€‹
  • 3 tbsp filtered waterโ€‹โ€‹โ€‹โ€‹โ€‹โ€‹โ€‹โ€‹
  • 2 tbsp rice or white vinegarโ€‹โ€‹โ€‹โ€‹โ€‹โ€‹โ€‹โ€‹
  • 2 tbsp tamari or coconut aminos (can sub soy sauce)โ€‹โ€‹โ€‹โ€‹โ€‹โ€‹โ€‹โ€‹
  • 2 tbsp nutritional yeastโ€‹โ€‹โ€‹โ€‹โ€‹โ€‹โ€‹โ€‹
  • 1 tbsp pure maple syrupโ€‹โ€‹โ€‹โ€‹โ€‹โ€‹โ€‹โ€‹
  • 1 tbsp sesame oilโ€‹โ€‹โ€‹โ€‹โ€‹โ€‹โ€‹โ€‹
  • 1 tsp sirachaโ€‹โ€‹โ€‹โ€‹โ€‹โ€‹โ€‹โ€‹
  • juice from 1 limeโ€‹โ€‹โ€‹โ€‹โ€‹โ€‹โ€‹โ€‹
  • 2 garlic cloves, mincedโ€‹โ€‹โ€‹โ€‹โ€‹โ€‹โ€‹โ€‹
  • 2 tsp ginger, minced or gratedโ€‹โ€‹โ€‹โ€‹โ€‹โ€‹โ€‹โ€‹
  • sea salt, to tasteโ€‹โ€‹โ€‹โ€‹โ€‹โ€‹โ€‹โ€‹

Directions:

1) Assemble the dressing withย all ingredientsย after Miyokos garlic & herb cheese.ย 

2) Cook your Kelp Burgers.ย Place 1-2 Kelp Burgers onto a hot pan with an oil of your choice & cook over medium high heat for 3-4 minutes 'til you hear the sizzle! Flip & cook the Kelp Burgers for an additional 3-4 minutes so both sides are slightly crispy & the KB gets hot all the way through. Let cool, crumble up, then set aside.ย 

3) Toss together the remaining ingredients. Add the Kelp Burger crumbles and dressing! Enjoy :)ย 

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