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Press

The seaweed superfood revolution could end world hunger—and save the planet

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Vegan crab cakes make a splash!

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The Future Food in 2025: Catering to Climate Change

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AKUA's Kelp Burger patty stars in The Butcher's Daughter's best-selling menu item, The Butcher's Burger.

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The hype over plant-based foods overlooks a key ingredient: Plants

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AKUA’s salty-smoky kelp burgers are all I want to eat this summer.

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AKUA Launches Krab Cakes Made With Sustainable Kelp

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The Best Ways to Eat Your Seaweed!

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Why Kelp Makes Such A Great Meat Substitute

See Why

Celebrating the Queens Of Alt Protein Who Are Forging The Future Of Food

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On This Earth Day, Remember The Ocean.

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The Best Plant-Based Meats for the Grill, According to Vegans

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Kelp: The Other Red Meat (Alternative)

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Is Seaweed the Next Big Alternative to Meat?

Read more about Seaweed!

How Brand Advocacy Builds a Business with Courtney Boyd Meyers, Co-Founder of AKUA

Read about our Founder!

These 10 vegan burgers are barbecue-approved: Fire up the grill!

See us rated #3

If You Make One Nutritional Change This Year, Start Eating Seaweed

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Courtney Boyd Myers: A Call to Clean Up the Plant-Based Food Industry

Read what AKUA Founder & CEO has to say

How—and Why—to Incorporate More Seaweed Into Your Cooking

Read more about Seaweed!

Step Aside, Kale: In 2022, Your Favorite Form of Leafy Green Won’t Grow on Land

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AKUA wins best veggie burger of the year in Prevention’s 2022 Healthy Food Awards

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The 6 Best Veggie Burgers On The Planet

We made the list!

Kelp boom hinges on supply chain and carbon market investments.

Read more about the Kelp Boom!

Plant-Based Snacks Enjoying Steady Growth

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18 Vegan Jerkies that Prove Plants are the Ultimate Protein Snack

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How Will Americans Eat in 2022? The Food Forecasters Speak

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The plant-based startup taking on food giants

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The U.N.’s ‘Blue Deal’ Aims to Replace Overfishing With Seaweed Farming: ‘This Is the Perfect Time’

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50 Plant-Based Brands We Think Everyone Should Try in 2022

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This food-tech startup is rewriting the narrative of plant-based food -- with kelp

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Found: A Versatile & Sustainable Veggie Burger That Pairs With Everything

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The Art of Plating Podcast: AKUA

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8 Sea Vegetables You Can Cook With

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Here are the 25 fastest-growing direct-to-consumer brands

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A Veggie Burger From the Sea

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AKUA lands $3.2M to turn kelp into burgers

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75 Best Gift Ideas for Dad, Because He Really Doesn't Need Another Tie

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Kelp Burger Startup Akua Eyes Vegan Crab Cakes Next After $3.2M Round

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Host of Celebrity Investors See Future in Kelp as New York’s AKUA Secures $3.2M

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Kelp burger startup raises $3.2 million seed funding

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Here Are the Winners of the 2021 Snack Awards: Best Kelp Jerky

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‘It’s a miracle crop’: the pioneers pushing the powers of seaweed

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Can We Leave The Oceans Better Than We Found Them?

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This Food Tech Startup Might’ve Just Made the Most Sustainable Burger Yet

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AKUA on CBS's Innovation Nation

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Why New England is going wild for wet weeds

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Kelp Farming Is Maine's New Cash Crop

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The Type Of Seafood That Can & Should Be Part Of Your Vegan Diet (Seriously!)

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Responsibly Sourced Seaweed Is Better for You—and the Planet

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Investing in Alternative Meats Podcast

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How Kelp Could Shake Up the Plant-Based Market

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9 Protein-Packed, Plant-Based Meat Alternatives That Are Great for Grilling (RDs Agree)

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From Maine’s warming waters, kelp emerges as a potentially lucrative cash crop

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15 Kelp-Powered Innovations

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AKUA named "Most Eco-Friendly Jerky"

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Eating Under The Sea: UConn Researchers Find Health Benefits of Connecticut-Grown Sugar Kelp

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Research Is Homing In On Why Red Seaweed Is Such A Great Prebiotic

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Here Are Three Sustainable Seafood Brands to Know for World Oceans Day

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Eating Seaweed Could Be the Key To Sustainable Seafood

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No Road Trip Is Complete Without Vegan Jerky

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Everything’s coming up kelp

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The Blue Economy Could Save Our Oceans - and our Species.

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"If Courtney Boyd Myers has her way, this will be the summer of the kelp burger."

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The Decadence of the New Veganism

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Janet Wu interviews the Co-founder of AKUA on the launch of our Kelp Burger.

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The Best Meat Alternatives to Grill at Your Summer BBQs

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Three startups saving the planet

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4 Food & Agriculture Projects Tackling Climate Change, Employment, & Biodiversity

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Akua launches burger made from regenerative kelp

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‘World’s First’ Kelp Burger Unveiled By Plant-Based Food Brand Championing Sustainable Seaweed

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35 Nourishing Functional Foods To Add To Your Pantry

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AKUA’s “Game-Changing” Kelp Burger to Hit US Grocery Stores

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AKUA launches the world’s first plant-based Kelp burger

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AKUA's Kelp Jerky named one of Fast Company's World Changing Ideas for Food in 2020

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Could AKUA’s New Kelp Burger Help Reverse Climate Change?

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Seaweed Jerky Snacks + 5 More Things I Obsessed Over This Month

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Kelp Is the Healthy, Sustainable—and Delicious!—Food Experts Want Us to Eat More Of

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How does what we eat affect our world? ft. Courtney Boyd Myers

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This burger doesn’t require land or fresh water to produce: It’s made with kelp

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Seaweed Is the World’s Fastest Growing Food Source: Try These 9 Tasty Seaweed Snacks

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Ten Women Saving the Ocean: CEOs and Founders in Alt Seafood

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AKUA launches carbon-sequestering Kelp Burger via crowdfunding campaign

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IWD 2021: Celebrating the Queens Of Alt Protein Who Are Forging The Future Of Food

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How to Save a Planet - Kelp Farming, for the Climate (Part II)

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Combining Sustainability, Community and Kelp

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[DTC POD Ep. 82] – Creating sustainable products + building online communities

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This new kelp burger is even more sustainable than plant-based burgers

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Ocean Solutions Accelerator’s third wave tackles a new set of aquatic challenges

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Algae Is the New Popcorn. And Pasta. And Bacon

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AKUA's Kelp Jerky listed as one of Time Magazine's Best Inventions 2019

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Kelp Is A Superfood That Could Also Fight Climate Change

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5 companies innovating in 'regenerative agriculture' trend

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Plant-Based Jerky: A Multibillion Dollar Industry?

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10 Vegan Food Trends You Can’t Miss in 2020

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Courtney Boyd Myers of AKUA on Regenerative Future Foods & Inventing a Category

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The Key Ingredient in These Hot Sauces, Gins, and Jerky? It’s Seaweed

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Aimed at the vegan market, seaweed jerky is high in protein, with a chewy-crisp texture, and available in three flavors.

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The Top Healthy Snack Trends Of 2019

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The Vegan Jerky Industrial Complex

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Fun Fact: Beyond Being Delicious, Seaweed Can Help Us Fight Climate Change

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17 Must-Watch Food and Beverage Companies in NYC

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Tune into our podcast with Eat for the Planet

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For Sweetgreen, 2020 is the year kelp becomes cool

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Sustainable, Nutritious Snacking by Susan Rockefeller 

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The Climate-Friendly Vegetable You Ought to Eat

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Crowdsourcing 101 - How to Launch & Execute A Successful Kickstarter Campaign

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The Kelp & Seaweed Snacks To Try If You're Over Kale

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These Meatless Jerky Brands Are Bringing Vegan Snacking to a New Level

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An interview on our Kickstarter challenges & letting someone know when they have something in their teeth.

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An interview with Courtney Boyd Myers including how to think about the everyday choices that you make and its impact on our planet!

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6 Beef Jerky Alternatives That Are Actually Good

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Super Seaweed Saves the Day - with a little help from YOU

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Who says jerky has to be beef?

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Does NYC's Equinox Hotel feature the world's healthiest minibar?

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Equinox has world’s lamest minibar with kelp jerky and "moon juice"

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Unboxed: 6 super seaweed products that bring the umami

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Meet a Maker: Courtney Boyd Myers

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Eco-Conscious Diver Podcast featuring Courtney Boyd Myers

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Carbon-negative snack company AKUA offers kelp jerky and pasta

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Why Superfood Kelp Is Called The New Kale

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Algae Is the New Popcorn. And Pasta. And Bacon.

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Eco-Friendly 'Kelp Jerky' Is A Thing & We Tried It

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There Are Many Benefits to Eating Kelp. Yes, The Stuff From the Ocean.

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AKUA's Kelp-Based Products in Edible Cape Cod

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Is Kelp the New Kale? Try This Nutritious, Sustainable Kelp Jerky and Decide For Yourself

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Eat Your (Sea) Greens: Q&A with Courtney Boyd Myers, Founder of AKUA Kelp Jerky

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Can Kelp Help Feed the Planet and Save the Oceans?

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AKUA is making major change in the sustainable food industry and is gaining popularity by the minute.

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How Kelp Can Save the Ocean - Meet kelp jerky, a new sustainable snack that helps the ocean too!

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Learn more about the fascinating business of sea cucumbers and how ocean farming can save the world!

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AKUA's Kelp Jerky – USA: Helping you “Kelp Out!”

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Meet the Woman Making Travel Snacks Healthy & Sustainable

Be Here

Listen to CBM, the co-founder of AKUA talk about her mission to bring sustainable sea greens to the consumer market through kelp jerky.

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Read about AKUA's journey and what inspired our CEO

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A behind the scenes look at how Kelp Jerky is made

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Vegan Jerky is going to be the hottest thing since sliced bread in 2019

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Transparency In Business Advocate Jessi Baker On How It Can Empower Women

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Kelp: The Oceanic Plant With Skin, Health & Thyroid Benefits

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The food science behind creating a meatless jerky

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Things We Love: AKUA Kelp Jerky

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Courtney Boyd Myers named one of Fast Company's 100 Most Creative People in Business for harvesting a sustainable new snack

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Steering consumers towards a more sustainable, nourishing sea veg snack.

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In the future, you’ll eat ketchup slices and kelp jerky

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This Sustainable Kelp Jerky Is Endorsed by Richard Branson – and You Can Help Make it Reality!

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How Courtney Boyd Myers Is Building The Next Superfood Craze With Kelp

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For lovers of both seaweed and jerky snacks, this is a salty revelation.

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Spice up your trail-food game by eating Kelp Jerky from AKUA

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Akua goes to sea for meat-free "superfood" jerky

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Kelp Jerky: The Sustainable Snack You Need To Hear About

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Savor seaweed in drinks, snacks,
seasonings, and even spirits

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Moringa, veggie jerky and the next Instant Pot: The hot new food trends of 2018

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New vegan jerky brand to beef up 2018's plant based snack game

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Kelp jerky is the meat-alternative snack you never knew you wanted

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Extra-umami, high-protein kelp jerky is your new beef jerky alternative.

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10 Vegan Jerkies that Prove Plants are the Ultimate Protein Snack

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This East Village Business Wants Kelp Jerky to Be Your New Go-To Snack

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This Company’s Answer To Sustainable Snacking Is Kelp Jerky

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Kelp Jerky Is Your Next Delicious Meat-Alternative Snack

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Brands find new flavor opportunities with seaweed

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Bored of beef jerky?

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Crickets for dinner and Kelp Jerky? Future of food on display in Austin

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Beyond The Shoreline wins FoodBytes! Austin

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