Kelp Burger Tacos
Feeds 2 people
Feeds 2 people
Ingredients
- 2 radishes
- queso fresco - or a plant-based cheese
- handful of cilantro
- 1 lime
- 1/3 pack of Kelp Burger "Ground Meat"
- 1 tbsp tomato paste
- 6 tortillas
- 1 tbsp olive oil
- 1 tsp smoked paprika
- 1/2 tsp cumin
- 1/2 tsp chili powder
- dash of cayenne
- 1 tbsp nutritional yeast
Kelp Burger Tacos
Feeds 2 people
Feeds 2 people
Directions:
- Slice radishes into thin slices and set aside
- Chop lime into wedges and set aside
- Chop cilantro and set aside
- Drizzle olive oil into pan and turn stove to medium heat
- Place Kelp Burger "Ground Meat" onto stove and let cook for 2 minutes
- Add spices
- Mix so that burgers look like ground taco meat
- Add nutritional yeast and tomato paste
- Mix and let cook for 2 more minutes
- Set aside
- Heat up tortillas in pan until edges are crisped and tortillas are warm
- Place tortillas onto plate
- Add taco meat, radish, cheese, cilantro, and hot sauce if you prefer it spicier
- Squeeze lime juice over just before eating
- Enjoy!! 🌟
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