Kelp Burger - Wholesale

The world's first Kelp Burger - packed in an 18oz pack for wholesale. A 100% vegan, plant-based, non-GMO, soy-free, gluten-free burger created from ocean farmed kelp, mushrooms, and superfoods. 🌊

Quantity

This product is available on pre-order

Order now & we'll email you as soon as our next batch is in production!

We're experiencing higher than usual order volume.

Orders are fulfilled are a first come, first served basis.

This product is available on pre-order

Order now & we'll email you as soon as our next batch is in production!

We're experiencing higher than usual order volume.

Orders are fulfilled are a first come, first served basis.

Learn more about the product

Description

Our new Kelp Burger 18oz bricks are designed for chefs. Once thawed, form into patties and re-freeze or chill before cooking... or use our Kelp Burger meat in a variety of delicious ways! Each 18oz brick makes 4-6 patties. Our min. wholesale order is a 12-pack. 🍔  

Ingredients:
Kelp, Organic Extra Virgin Olive Oil, Crimini Mushrooms, Pea Protein, Black Beans, Quinoa, Organic Coconut Aminos (Organic Coconut Nectar, Organic Pure Coconut Blossom Sap, Natural Unrefined Sea Salt), Potato Starch, Nutritional Yeast, Tomato Powder, Chickpea Flour, Pea Starch, Spices, Konjac, Agar

Shipping: Please note that we are still finalizing our shipping costs & these are subject to change. A $35 shipping fee per 12-pack box is charged at check-out. 

You are joining a great list of restaurants when you choose to offer the Kelp Burger!

Honeybee Burger in LA, HULA's in Monterey, Lemon Press in Nantucket,  Central Provisions in Maine, Foothills Milling Company in Tennessee, The Crystal in Florida, and Standard Beer + Food in North Carolina.


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